Bringing your own wine to a special dining experience is like bringing a piece of your own story, enriching the occasion with the flavours of your personal journey. At The Sanderson, they dedicate lunch and dinner every Thursday to just that. They have waived the corkage and invite you to open your personal cellar.
Pop the cork on that bottle you’ve been saving, toast to a special occasion with a beloved vintage, or treat your guests to a deeply personal touch, close to your heart and straight from your home.
*Terms and Conditions apply. Guests wishing to participate in BYO Cellar Thursdays are required to dine on one of The Sanderson’s six set menus starting at $110 per person. Each reservation is permitted a maximum of one bottle of wine per guest. Visit in venue to find out more.